A new study has found that a high fat diet can provoke pain and inflammation. The study, which was conducted by researchers at the University of Liverpool, looked at the effects of a high fat diet on a group of rats.
The rats were fed a diet that was high in fat and sugar for eight weeks. The researchers found that this diet led to an increase in inflammation in the rats’ bodies. The rats also showed signs of pain when they were given a mild electric shock.
The researchers believe that the inflammation caused by the high fat diet may be linked to the pain that the rats experienced. They say that the findings could have implications for humans, as a high fat diet is known to increase the risk of inflammation in the body.
The researchers say that the findings highlight the need to avoid foods that are high in fat, sugar and inflammatory molecules. They say that such foods could contribute to the development of chronic pain and inflammation.
New study finds high fat diet can provoke pain and inflammation – foods to avoid
A new study has found that a high fat diet can provoke pain and inflammation, and that certain foods are more likely to cause these problems than others.
The study, which is published in the journal Nature, looked at how different types of fat affect the body. It found that saturated fats, which are found in foods like red meat and butter, can increase inflammation and pain.
Monounsaturated fats, on the other hand, which are found in olive oil and avocados, did not have the same effect. The study’s authors say that this is because monounsaturated fats are more easily broken down by the body.
The study’s findings have implications for people who suffer from conditions like arthritis, as well as for those who are trying to lose weight. inflammatory diseases.
The authors of the study say that more research is needed to understand how different fats affect the body, but that their findings suggest that some fats are more likely to cause pain and inflammation than others.